| Product Description :
||The idea behind a pizza stone is to distribute heat evenly across the pizza base & other baked items to make it more crisp & tempting. The porous nature of the stone used to extract the moisture & make it more & more crispier. Stone holds the heat for a long time therefore very energy saving. Less of electricity is consumed. Elegant, compact with fine exterior steel finish, thermostatically controlled for better efficiency & accuracy. Special imported device incorporated for safety of the product. Ideal for pizzas, garlic bread, cooking meat, fish or toasting the surface of lasagna.